Protein | Meat Substitute
250 g = 25 servings
In Stock - Ready to Ship
Cricket powder, also called cricket flour, is made of finely milled roasted crickets. Pure cricket powder has a light and pleasant nutty flavour. Cricket powder’s primary function in foods is to substitute for meat, as it provides a high concentration of the same key nutrients—easily digestible, complete protein (with all 9 essential amino acids), vitamin B12, iron and a powerful prebiotic fibre called chitin—while being much cleaner and way more sustainable.
Landish cricket powder is made from free range Canadian-farmed crickets fed a locally-sourced pesticide free plant-based diet and all farming and processing is subject to strict Canadian health standards and inspection. You can’t find higher quality, cleaner cricket powder than this.
Whole roasted cricket powder.
Gluten free, dairy free, peanut free, nut free.
May contain soy. If you are allergic to crustaceans you may be allergic to cricket powder.
Love the bar too! Surprisingly good!
Cricket powder is great for people who aren't accustoy to eating insects. I just put some in my smoothies & it taste great. Also gives me a lot of energy. Good product. Probably a much better sorce of protein & B12 than whey protein powders on the market.
Great service !