FAQ

Ordering & Shipping

From a product page, click on ADD TO CART below the product description or in the top right corner, and then click on CHECKOUT in the right-hand column and securely fill out your delivery and payment information.

Yes, for orders over $50. For orders under $50, we charge you approximately half of our shipping cost ($6.95).

We’ll ship your order within 24 hours of receiving it, Monday to Friday. Once your order has been shipped, delivery takes 2-5 days.

As soon we ship your order, we’ll send you a shipping confirmation email with your tracking number so that you can locate your package.
Still having trouble? We’re happy to help. Contact us.

We ship within Canada, except for northern territories and remote areas. For shipping to the continental United States order from landish.co.

Yes.

Promotions & Rewards

No, only one promo code may be used at a time.

Product Information

Store Landish Superfood Protein Bars in a cool place, below 20℃. For optimal freshness, keep them in the fridge.

Yes, all Landish products are gluten free

Landish Superfood Protein Bars made with spirulina are soy free.
Landish Superfood Protein Powders are not made with soy but they are manufactured in a facility that also processes soy.  

All Landish products made with cricket powder may contain soy because crickets are fed a plant-based diet that includes soy.

9 months.

Landish products are not certified organic. However, some of our ingredients are organic. Examples include spirulina, reishi mushroom, pumpkin seed protein, and sunflower seed protein.

Fats, especially polyunsaturated fats, are an essential part of a healthy diet. They provide steady, long lasting, low-glycemic energy and are critical to metabolic processes. We opted to reduce sugar dramatically relative to leading bars on the market and opt for healthy fats instead, mostly from seeds.

Fats, especially polyunsaturated fats, are an essential part of a healthy diet. They provide steady, long lasting, low-glycemic energy and are critical to metabolic processes. We opted to reduce sugar dramatically relative to leading products on the market and opt for healthy fats instead, mostly from seeds.

Let’s break this down because these two diets are actually very different.


A low-carb diet is one in which carbs are restricted, but not to the extent that this results in a state of ketosis in which the body consumes primarily fat as a source of energy. A keto diet is supposed to result in a state of ketosis. Despite the word “keto” being thrown around a lot, the low-carb diet is much more popular than the true keto diet because the latter is extremely challenging for most people and definitely not right for everyone.

Let’s talk about the low-carb diet first.

Landish Superfood Protein Powders have 1 g net carb, 15-16 g protein, and 3-4 g fat per 30 g serving, so they are absolutely well suited to the low-carb diet.

Landish Superfood Protein Bars contain 15-17 g net carb, 10 g protein, and 11-13 g fat per 50 g bar, so they can fit within a low-carb diet, certainly much better than mainstream protein bars and energy bars.

Now for the true keto diet.

If you’re truly committed to maintaining a keto diet, less than 5% of your calorie intake should come from carbs. Just take your total daily calorie intake, divide that by 20 to get your total allowed calories from carbs, and then divide that number by 4 to get your total allowed grams of net carbs (since there are 4 calories per gram of carb). Remember to subtract fibre from total carbs to get net (absorbable) carbs. If you’re on a 2,500 calorie/day diet then your allowable net carb intake would be 31.25 g.    

Landish Superfood Protein Powders have 1 g net carb, 15-16 g protein, and 3-4 g fat per 30 g serving, so they are absolutely well suited to the keto diet. Landish powders are actually better suited to the keto diet compared to traditional protein powders because they are only around 50% protein and contain some fat. On a keto diet, you have to make sure you’re not ingesting excessive amounts of protein, as excess protein is converted to glucose, which can prevent you from entering or kick you out of ketosis.


Landish Superfood Protein Bars contain 15-17 g net carb, 10 g protein, and 11-13 g fat per 50 g bar, so they can fit within keto diet, certainly much better than mainstream protein bars and energy bars, but you would have to make sure that you’re severely restricting carbs elsewhere. Using the example above, after consuming a Landish bar, you would have 14.25-16.25 g of carbs left to consume before exceeding the recommended daily carb limit.

P.S.

Some of us at Landish have tried the keto diet and decided that it was not right for us—we’ve settled into what we call a “carb-conscious” diet and we now seek macronutrient balanceand micronutrient densityfirst and foremost. It’s what allows us to feel our best and avoid any negative symptoms. This does involve seeking lower-carb options because mainstream products contain a LOT of carbs. Landish bars and powders were designed for this lower carb, macronutrient balanced and micronutrient dense diet we figured out is the not-so-complicated secret for us. The other discovery for us: diets don’t work. Only lifestyle changes and habit formation work—the things you will be able to do for the rest of your life. Keto or not, it’s eating with intention that makes the difference in the end.

Ingredient Information

Cricket powder is quite neutral tasting—a little earthy. We find it combines especially well with chocolate, vanilla and cinnamon, hence our two protein bar and protein powder recipes.

Cricket powder is quite neutral tasting—a little earthy. We find it combines especially well with chocolate, vanilla and cinnamon, hence our two protein bar and protein powder recipes.

The crickets are farmed and processed into powder in Ontario, Canada.

Landish organic spirulina comes from China. It’s the highest quality spirulina in the world, some of the only available organic spirulina in the world, and is produced in a modern facility in the desert, under almost permanent sunshine, far from any industry. Quality control is extremely strict. The spirulina is tested for heavy metals and other contaminants and exceeds all regulatory requirements in Canada and the US.

Yes! They’re 100% safe. Humans have been eating crickets for millenia, and now that crickets are farmed specifically for human consumption in Canada, all Canadian laws and regulations applicable to animal rearing and meat processing apply to cricket farming and processing. Compared to the meat-processing industry, cricket processing is much cleaner. They’re simply roasted and ground – much like how your favourite ground coffee is prepared. The plant-based feed for the crickets is also sourced from local farms.

No, crickets would not technically fit within a vegan or vegetarian diet. Vegan diets are usually defined as excluding all animal products, and vegetarian diets typically exclude all meat (defined as red meat, poultry, seafood, and the flesh of any other animal). Since crickets (insects) are animals, anyone following these definitions of veganism or vegetarianism would not eat them.

However, that doesn’t mean vegans or vegetarians necessarily should avoid eating crickets. Depending on the reasons for their dietary restrictions, some people might find crickets are actually a perfect fit for their ethical-consumption goals.

For instance, some people practice variations on vegetarianism, such as lacto-ovo-vegetarians (who eat eggs and dairy products) and pescatarians (who eat fish). These less stringent vegetarians might likewise make an exception for insects.

Many of our customers who eat our cricket-based products are otherwise vegetarian, and they make this exception because they find that cricket powder “checks all their boxes” in terms of ethical sourcing, sustainability, and nutrition.

Marine Collagen Booster FAQ

Collagen is the principal protein found in skin, bones, cartilage and the body’s connective tissues. Marine collagen is made from the scales of fish. Hydrolyzed marine collagen is a marine collagen that has undergone hydrolysis, a clean, enzymatic process that involves breaking the collagen down to more digestible collagen peptides (groups of amino acids) for maximum absorption, bioavailability and effectiveness.

Landish marine collagen is produced in Nova Scotia, Canada, made from wild caught deep sea fish from Canadian and North Atlantic waters.

Yes, Landish marine collagen is 100% safe. Collagen is widely consumed without side effects.

Approvals
Collagen peptides have:

Approval from Health Canada

Approval from the World Health Organization

Generally Regarded As Safe (GRAS) status from the U.S. Food and Drug Administration (FDA)

Cleanliness & Purity
Every batch of Landish marine collagen goes through a clean purification process and is then thoroughly lab tested to ensure safety and the absence of any harmful contaminants such as pathogens or heavy metals. This collagen does not even hit the testing threshold of 0.02 parts per million (ppm) of mercury (i.e. there is not a meaningful or detectable amount of mercury in it). This is at least 25x below the Canadian health standard of 0.5 ppm.

Also, because Landish marine collagen is sourced from wild fish, there is no possibility of it being exposed to any hormones, antibiotics or any bovine, avian, or porcine diseases.

Finally, because this collagen is sourced from the North Atlantic and not the Pacific, you don’t need to worry about radiation caused by the Fukushima nuclear disaster of 2011.

When sourcing this product, its safety and purity was our top priority and it continues to be. We and thousands of our customers consume this collagen with not a single worry!

There is 7.5 g of collagen per 8.5 g serving of Marine Collagen Booster.

Adult women and men can benefit from consuming collagen. Collagen is an essential protein for our skin, cartilage, and other tissues in the body whose health and integrity can be impaired by a variety of factors.

You can mix our collagen into hot or cold drinks, or incorporate it into any food of your choice.

For optimal efficiency, it is recommended to consume our marine collagen with vitamin C in a smoothie, juice, tea, yogurt with fruits, soup, or lemon water. Consuming our marine collagen on an empty stomach can help achieve maximum absorption.

We recommend taking 2 tablespoons (8.5 g) of Landish Marine Booster daily (i.e. 7.5 g of collagen). Consuming more collagen than this is not harmful. Generally, people start to experience results after approximately 4-8 weeks.

Landish marine collagen is odourless and has an almost imperceptible taste. Though it is sourced from fish, our marine collagen is a purified protein so it’s normal that it would not have any fishy taste or smell. 

Because marine collagen is made from fish, we advise you not to consume this product if you are allergic to fish. 

No, Landish marine collagen contains no traces of shellfish.

Yes, Landish products were made to be consumed together! We encourage you to add your marine collagen to our lattes and shakes.

Though we have many customers taking prescription medication and our marine collagen without any issue, we always recommend that you speak to a health practitioner first if you have any concerns about consuming marine collagen while on medication.

We advise that you consult a doctor prior to consuming our marine collagen if you’re pregnant or breastfeeding.
Many women find there to be no concerns with postpartum consumption of marine collagen and experience its many benefits, including improved hydration, firmness and elasticity of skin and thicker hair and nails. Marine collagen, which is primarily type I collagen, is considered to be the best for these purposes.

Landish marine collagen is sustainable in that it’s made from a by-product (fish skins), preventing food waste and not requiring any additional fishing.

Yes, our marine collagen is gluten free.

Yes, our marine collagen is certified kosher and certified halal.

Actually, studies* show that high levels of marine collagen peptides are found in the bloodstream following ingestion, meaning that they resist digestion and are efficiently absorbed from the digestive tract. This allows them to be delivered to target locations in the body like skin and cartilage.

* Yazaki, et al., (2017) Oral Ingestion of Collagen Hydrolysate Leads to the Transportation of Highly Concentrated Gly-Pro-Hyp and Its Hydrolyzed Form of ProHyp into the Bloodstream and Skin, Journal of Agricultural and Food Chemistry.


* Hitoshi Matsumoto, et al., (2006) Clinical Effects of Fish Type I collagen hydrolysate on skin properties, ITE Letters on Batteries, New Technologies and Medicine

Yes, here are some examples of clinical research on the beneficial effects of collagen peptides:

1. Moskowitz R.W. (2000) Role of collagen hydrolysate in bone and joint disease, Seminars Arthritis Rheum.

2. Ohara H (2007) Comparison of quantity and structures of hydroxyproline-containing peptides in human blood after oral ingestion of gelatin hydrolysates from different sources, Journal of Agricultural and Food Chemistry.

3. Hitoshi Matsumoto, et al., (2006) Clinical Effects of Fish Type I collagen hydrolysate on skin properties, ITE Letters on Batteries, New Technologies and Medicine.

4. Yazaki, et al., (2017) Oral Ingestion of Collagen Hydrolysate Leads to the Transportation of Highly Concentrated Gly-Pro-Hyp and Its Hydrolyzed Form of ProHyp into the Bloodstream and Skin, Journal of Agricultural and Food Chemistry.

5. Schunck, et al., (2015) Dietary Supplementation with Specific Collagen Peptides Has a Body Mass Index-Dependent Beneficial Effect on Cellulite Morphology, Journal of Medicinal Food.

6.Castellanos VH, Litchford MD, Campbell WW, (2006) Modular Protein Supplements and Their Application for Long-Term Care, Nutrition in Clinical Practice.

7.Bello A.E. (2006) Collagen hydrolysate for the treatment of osteoarthritis and other joint disorders: a review of the literature, Current Medical Research Opinions.

5 Mushroom Latte and Hot Chocolate FAQ

Yes, because our hot chocolate and chai latte mixes are food-grade products (not supplements) with lower concentrations of mushrooms, they are safe for kids. Our holistic nutritionist-partner Cat Binette R.H.N, recommends these products for the whole family. Do however consider any allergies before serving to children.

Though we always recommend that you consult a health practitioner if you have any doubts about consuming any product that may interfere with medication, our hot chocolate and chai latte mixes are considered food-grade products (not supplements) with lower concentrations of mushrooms.

Yes, all Landish mushrooms are organic.

Yes, all Landish products are gluten free.

Landish powders are not made with any dairy ingredients but are made in a facility that processes whey, a dairy ingredient.  

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