Plant-based protein bar boosted with Canadian-farmed cricket powder. Dark chocolate melted into the bar with dark chocolate chips sprinkled on top, accompanied by a refreshing peppermint essential oil. Customers, one after the other, are telling us this is the best cricket bar they’ve ever had.
Three nutrient-dense seeds for essential fats like Omega-3, magnesium, iron, and fibre. The chia and flax are finely milled for better bioavailability.
Pumpkin and sunflower seed proteins as more nutrient-dense, better tasting, and/or more digestible alternatives to the “soy void”, chalky rice protein, and gassy pea protein.
Peppermint essential oil combined with dark chocolate chips for that classic, rich and refreshing taste. Did you know that chocolate is high in iron and magnesium too?
Brown rice syrup and coconut sugar (dehydrated coconut flower sap) for binding and some sweetness. They’re lower sugar, lower GI, and much lower fructose than dates, agave, honey and corn syrup.
Yes, all Landish products are gluten free.
Yes, all Landish bars are dairy free.
Yes, all Landish products are peanut free
Yes, all Landish products are nut free.
Store Landish bars in a cool place, below 20℃. For optimal freshness, keep them in the fridge.
Mint chocolate cricket protein bars from landish are my fav protein bar on the market
This is a great tasting combo!! Love these as a daily snack.
This bar and the reishi mushroom chocolate espresso are my favorite flavours!