1 ½ cups water
3 tbsp fresh lemon juice (1 large lemon juiced)
1 ½ tbsp raw honey or maple syrup
1 ½ tbsp Landish Pure Marine Collagen
5 strawberries
8 small basil leaves

1 cup ice



Juice the lemon and measure out 3 tbsp of lemon juice.


Fill a blender or shaker cup with water, lemon juice, Landish Pure Marine Collagen, and honey. Shake vigorously or blend well. Set aside.


Finely chop 4 strawberries. Place the strawberries into a large glass, and muddle with a muddler or the back of a spoon. Add basil leaves and muddle leaves in with the strawberries.


Slice one strawberry into thin slices and place them into the glass. You can also add a few more basil leaves for garnish, too.


Fill the glass with ice and pour in the berryade. Mix well and enjoy sipping with a glass or reusable straw.

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