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Recipe by Priscila’s Kitchen
Ingredients:
Instructions
Mash the bananas until there are no more clumps. Mix in all the other ingredients until well incorporated together.
Spoon out 12 portions onto a parchment lined baking tray. Bake at 350°F for 10- 12 minutes.
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Turmeric Ginger Banana Smoothie
This simple, golden smoothie recipe is the perfect go-to for those days where there is not much in your fridge but you’re looking for something nourishing.
Made with our Turmeric Ginger Latte Mix, this smoothie recipe provides a generous dose of three functional roots—turmeric, ginger, and ashwagandha—that are known for their high antioxidant profile and ability to reduce inflammation.
Ashwagandha root is also known to reduce stress and anxiety, making this smoothie a great option if you’re looking to unwind.
Have one too many frozen bananas in your freezer? Whip up this classic banana bread recipe...with a functional twist!
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